Taxonomy Code 132700000X

The directory of Dietary Managers in Provo, Utah was last updated 6/30/2024

Don H Hansen Physical Therapy Inc

11333 S 1000 E, STE 101, SANDY, UT

Telephone Number: (801)-571-3318

Physical Therapist

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No Referral Data

Date NPI Record created: 1/3/2008

Precision Physical Therapy

8706 S 700 E STE 101, SANDY, UT

Telephone Number: (602)-300-3812

Physical Therapist

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No Referral Data

Date NPI Record created: 5/8/2023

Jli Lc

11075 S STATE ST, BLDG. 35, SANDY, UT

Telephone Number: (801)-990-1990

Physical Therapist

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No Referral Data

Date NPI Record created: 9/17/2013

Gardner Kelly Rehabilitation

9350 S 150 E # 460, SANDY, UT

Telephone Number: (801)-255-4999

Physical Therapist

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No Referral Data

Date NPI Record created: 3/6/2007

Zenith Physical Therapy

7940 SOUTH 1300 EAST, SANDY, UT

Telephone Number: (801)-386-6722

Physical Therapist

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Has Referral Data

Date NPI Record created: 3/4/2016

One To One Physical Therapy Pc

8899 S 700 E, SUITE 130, SANDY, UT

Telephone Number: (801)-561-4121

Physical Therapist

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Has Referral Data

Date NPI Record created: 1/20/2010

Association Of Lymphatic Therapy

11075 S STATE STREET BLDG. #35, SANDY, UT

Telephone Number: (801)-990-1990

Physical Therapist

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No Referral Data

Date NPI Record created: 11/26/2012

Bod Squad, Llc, The

1803 ABBEDALE LN, SANDY, UT

Telephone Number: (801)-754-1619

Physical Therapist

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No Referral Data

Date NPI Record created: 6/9/2009

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Dietary Managers
Taxonomy Code 132700000X

Classification: Dietary Manager

Description

A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification.